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How to Choose the Right oven and hob (visit Infozillon now >>>) for Your Kitchen

Whether you're looking for an oven or hob that is new, we've got a range of sizes and features to match your kitchen.

Generally simple to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They're great for flat-based dishes and are economical to run.

Origins

Ovens are used in kitchens across the globe to bake and roast foods. In general, they are powered by electricity or gas. The models with gas bottles are available in specific markets. However ovens can also be powered by other fuels like wood or charcoal. In many homes the oven is usually surrounded with a hob where food can be cooked. A hob is a type of burner that can be turned on or off. An oven is a closed space that heats food in the middle.

The first ovens were large brick and mud constructions that contained fire to heat food. They were used for baking bread, cooking meat, and other dishes because they held heat well and maintained a constant temperature. They could also be easily shared among family members. However, these open pits and furnaces had three major drawbacks - they were risky because of the smoke and flames that could be seen and they used a lot of fuel (wood) and was difficult to regulate the cooking process and heat.

The solution was to use ovens that resembled like fireplaces. They had a chimney that blocked off the fire, thus reducing its intensity and the amount of smoke. This made it easier to manage. They were popular in the 16th and 17th centuries and were typically found in household that were wealthy enough to have a separate kitchen area with a chimney, as well as having more than one oven and fireplace.

By the middle of the 19th century, European ovens had evolved to become a common feature in kitchens at home. This was partly because the oven was a necessity, as it was much more secure and efficient to cook with an oven rather than on an open flame or using a cauldron. It is thought that the development of the oven was correlated with changes in cooking style and recipes, which resulted in an increased emphasis on meat and casseroles.

In certain recipes, such as those by Nigella she might suggest leaving a pan "on the hob". However it could be confusing because a hob used in British English is an oven. The North American equivalent is a cooktop or range, so it can be confusing if you are unfamiliar with the British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed settings which control the oven's heating element and fan according to your recipe. They are designed to make cooking food more efficiently and effectively, while preserving the taste and texture.

Ovens have a traditional mode that heats food from the top to the bottom. There is also a fan-assisted option which makes use of an integrated fan to circulate air around the oven, allowing for more uniform and faster heating. There are a myriad of types of oven and hob functions to pick from, and it's crucial to know the various options to figure out which ones are right for your needs.

A fan-assisted oven function is perfect for cooking a variety food items. It is able to heat the oven more evenly than a traditional oven, and is great for grilling, baking and roasting. It's especially useful for meals that require a fast, crisp finish, such as pizza or pie. The setting for Fan-Assisted is marked by a zigzag on the top and an straight line at the bottom of a square and can help you save up to 40% of cooking time.

Some ovens come with a grilling function that combines the heat from the bottom of the oven with that from the top, giving your food a delicious charcoal. It's perfect for kebabs of meat or vegetables, and can be marked with the zigzag and straight lines, like Fan-Assisted. This is usually used on the bottom shelf of the oven. Be sure to verify the temperature settings in your oven to ensure that you don't overcook.

Other oven functions include slow cooking baking, proofing bread and pastries and much other things. They are typically preprogrammed to provide a controlled warm environment to help rise dough and develop flavours.

Certain ovens have steam functions that are ideal for creating healthy and nutritious meals. It adds a delicate and rich flavour to baked items such as poultry, vegetables, and custards. This function can be activated by simply placing water into the reservoir of your oven and then turning it on. Certain models can adjust the amount of steam according to the temperature you select.

Types

There are many types of oven and hob that are available, ranging from traditional gas models to modern electric models. It is essential to choose an oven and hob that meets your requirements. It is worth considering features such as self-cleaning and intelligent capabilities too.

Gas ovens work well in many kitchens and are a common choice. They are easy to use because they have rings around the burners as well as a grate where pans rest and emits heat. Gas hobs are also energy efficient and offer precise temperature control. This can help cut your utility bills. They may take longer to heat up than electric hobs and can be more difficult to clean up with dirt.

Electric hobs are available in a range of designs including induction and ceramic. Induction hobs can be a little more expensive but they are energy efficient since the hob only heats up when you place the pot on it. They are also safe for children and are able to heat fairly quickly. However, they do not always cook uniformly and can take a long time to cool down.

Plate hobs, also an essential in the kitchen, come with various cooking zones that are all electric on a flat surface. They sit under the cabinets in your kitchen. They are sleek and have a modern design that can be a perfect match for all kitchens. They aren't easy to clean since they have multiple cooking zones that have uneven heating, and may leave burn marks on the surface if not cleaned in a timely manner.

Built-in single best ovens and hobs are the most commonly used type of oven, and these can be fitted under a hob or above the eye level in a built-in unit. When choosing an oven uk, consider the size of your family. They are usually large enough to accommodate a huge dinner and come in a variety of sizes. They are also available with additional options such as the grill or steam function.

Installation

It might be worthwhile hiring an electrician to install an oven that is new for you or to replace an old one. This will ensure that the electrical circuit is correctly installed and that the new oven is safe to use. A licensed electrician can adhere to local regulations to ensure that your installation is in compliance with all safety standards.

Before you begin the process of fitting your new electric oven and hob you'll need all the required supplies and tools available. These include wire nuts, electrical tape, a screwdriver as well as an electrical circuit tester and conduit. It's also important to check the electrical power supply in your home and make sure it can handle the load of a new electric oven and hob.

In order to install a new oven and hob first, you must remove the old ones. Locate the bolts or screws holding the old appliance, and then remove them carefully. After the appliance has been removed, the space where the new one is installed should be clear of any obstructions. The junction box must be erected, as well as the conduit connected to the electrical supply. It is essential to follow the instructions of the manufacturer and any local regulations.

Once the electrical connections are made and the oven or hob is connected, it can be moved into the desired position. The fitter will then utilize the clips that came with the hob to fix it in place and make sure that it is flush with the worktop. The fitter will then test the hob and make sure that it's operating correctly.

If you're installing a gas oven and hob it's a good idea to hire a professional for the job. Gas installation isn't like plugging in an electric oven. A CORGI certified engineer must connect the pipework. Installing cooker hoods is an option if you do not already have one. It will allow you to ventilate your kitchen, and is required under Part F of Building Regulations.